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Canadian Journal of Gastroenterology - Volume 11 1997, Issue 3, Pages 208-212

Brief Communication

Divisions of Gastroenterology and Nutrition, and Pathology, Hôpital Ste–Justine and Montreal Children’s Hospital, Université de Montréal, Canada

McGill University, Montreal, Quebec, Canada

Received 8 August 1995; Accepted 6 June 1996

Copyright © 1997 Hindawi Publishing Corporation. This open-access article is distributed under the terms of the Creative Commons Attribution Non-Commercial License CC BY-NC http:-creativecommons.org-licenses-by-nc-4.0-, which permits reuse, distribution and reproduction of the article, provided that the original work is properly cited and the reuse is restricted to noncommercial purposes.

Abstract

An 11-year-old boy with eosinophilic gastroenteritis treated by an elimination diet alone presented with a perforated gastroduodenal ulcer subsequent to blunt trauma to the abdomen. Peripheral eosinophilia, chronic iron deficiency, chronic hypoalbuminemia and severe failure to thrive had been present since age 2 years. Immunological work-up revealed food allergies, documented by skin tests. A review of the literature since 1966 revealed only six other cases of perforation of the gastrointestinal tract, one of whom was also a child.





Author: Colette Deslandres, Pierre Russo, Peter Gould, and Pierre Hardy

Source: https://www.hindawi.com/



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