NUTRITIONAL VALUE OF VINASSE AS RUMINANT FEEDReport as inadecuate




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Krmiva : Review for animal feeding, production and feed technology, Vol.53 No.1 June 2011. -

The analysis of sugar beet vinasse, originating as the condensed molasses residue from yeast production, and the effect of vinasse on rumen fermentation, protozoa population and digestibility of nutrients was investigated in two experiments. In the first experiment, a ration containing vinasse and wheat straw was fed ad libitum and voluntary feed intake for each sheep was measured. In the second

experiment, four rumen fistulated Zandy sheep 40±0.5 kg BW were assigned in a change over design in order to investigate the effects of vinasse on animal performance. At 2h post-feeding the ruminal pH value was decreased p



Author: M. Iranmehr - ; University of Tehran, Abouraihan Campus, Department of Animal Science, Tehran, Iran A.A. Khadem - ; University of

Source: http://hrcak.srce.hr/



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