Trichoderma species from the cacao agroecosystem with biocontrol potential of moniliophthora roreri Report as inadecuate




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Carlos F. Ortiz-García ; Magdiel Torres-de la Cruz ; Luz del C. Lagunes-Espinoza ; Guadalupe Valdovinos-Ponce ;Revista Chapingo. Serie Ciencias Forestales y del Ambiente 2016, XXII 2

Author: Omar Reyes-Figueroa

Source: http://www.redalyc.org/


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Revista Chapingo.
Serie Ciencias Forestales y del Ambiente ISSN: 2007-3828 rforest@correo.chapingo.mx Universidad Autónoma Chapingo México Reyes-Figueroa, Omar; Ortiz-García, Carlos F.; Torres-de la Cruz, Magdiel; LagunesEspinoza, Luz del C.; Valdovinos-Ponce, Guadalupe Trichoderma species from the cacao agroecosystem with biocontrol potential of Moniliophthora roreri Revista Chapingo.
Serie Ciencias Forestales y del Ambiente, vol.
XXII, núm.
2, 2016, pp. 149-163 Universidad Autónoma Chapingo Chapingo, México Available in: http:--www.redalyc.org-articulo.oa?id=62945379004 How to cite Complete issue More information about this article Journals homepage in redalyc.org Scientific Information System Network of Scientific Journals from Latin America, the Caribbean, Spain and Portugal Non-profit academic project, developed under the open access initiative Scientific article doi: 10.5154-r.rchscfa.2015.08.036 Trichoderma species from the cacao agroecosystem with biocontrol potential of Moniliophthora roreri Especies de Trichoderma del agroecosistema cacao con potencial de biocontrol sobre Moniliophthora roreri Omar Reyes-Figueroa1; Carlos F.
Ortiz-García1; Magdiel Torres-de la Cruz2*; Luz del C.
Lagunes-Espinoza2; Guadalupe Valdovinos-Ponce5. Colegio de Postgraduados, Campus Tabasco.
Carretera Cárdenas-Huimanguillo km 3.5. C.
P.
86500.
Cárdenas, Tabasco, México. 2 Universidad Juárez Autónoma de Tabasco.
Carretera Villahermosa-Cárdenas km 0.5. C.
P.
86039.
Villahermosa, Tabasco, México. Email: biomag75@hotmail.com Tel.: 52 (914)1192428 (*Corresponding author). 3 Colegio de Postgraduados, Campus Montecillo.
Carretera México-Texcoco km 36.5. C.
P.
56230.
Texcoco, Estado de México, México. 1 Abstract F Keywords: Frosty pod rot in cacao, biological control, Theobroma cacao, Mycoparasitism. rosty pod rot in cacao (Moniliophthora roreri) is the main limitation on the production of cacao (Theobroma cacao) in Mexico.
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