Rozwój rolnictwa ekologicznego w Europie Report as inadecuate




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The aim of the study was to present the size and development of organic farming in Europe. It was found that the largest areas of farmland under organic farming was developed in those countries where organic market is the largest, that is, in the countries of Western Europe. Within the organic agricultural production faster is growing crop than animal production. Thus, significantly increased of the surface area of organic field crops and assets, particularly protein crops and oilseeds, cereals, vegetables and fruit plantations and vineyards compared to an increase in permanent grassland.

Keywords: rolnictwo ekologiczne ; ekologiczna produkcja rolna

Other Titles: DEVELOPMENT OF ORGANIC FARMING IN EUROPE

Subject(s): Agribusiness

Issue Date: May 28 2017

Publication Type: Journal Article

ISSN: 1508-3535

Language: Polish Published in: Roczniki (Annals), 2016, Number 1

Record appears in: Polish Association of Agricultural Economists and Agribusiness - Stowarzyszenie Ekonomistów Rolnictwa i Agrobiznesu (SERiA) > Roczniki (Annals)





Author: Komorowska, Dorota

Source: http://ageconsearch.umn.edu/record/257361?ln=en







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